The trademark application SHIZENNO MEGUMI was filed by HIKARI MISO Co., Ltd., a corporation established under the laws of Japan (the "Applicant"). The application was published for oppositions on April 2, 2020, and it was registered by office on July 13, 2020 without any oppositions.
The application was filed in English (Italian was selected as the second language).
Appointment and Replacement of representative of the trademark registration was recorded on November 19, 2020. Appointment and Replacement of representative of the trademark registration was recorded on December 2, 2020. Appointment and Replacement of representative of the trademark registration was recorded on January 6, 2021.
Goods And Services
The mark was filed in class 29 with following description of goods:
Tofu
Fermented tofu
Tofu patties
Uncongealed tofu (tofu nao)
Tofu skin (yuba)
Tofu-based snacks
Fried tofu pieces (aburaage)
Freeze-dried tofu pieces (kohri-dofu)
Cooked dishes, meals and snacks consisting primarily of rich soybean paste and tofu
Deep fried tofu (atsuage)
Soybean milk [soy milk]
Soy milk-based beverages
Soybean oil
Processed soybeans
Preserved soybeans for food
Soya bean pulp (okara).
The mark was filed in class 30 with following description of goods:
Soybean paste condiments
Bread with soybean and soybean bread
Soya flour for food
Soy-based ice cream substitutes
Snack food products made from soya flour.
The mark was filed in class 32 with Soya-based beverages, other than milk substitutes.