EUTM file information

018672683

SETOLAS

March 14, 2022

Trademark Summary

The trademark application SETOLAS was filed by SETOLAS Holdings, Inc., a corporation established under the laws of Japan (the "Applicant"). The application was published for oppositions on March 28, 2022, and it was registered by office on July 5, 2022 without any oppositions.

The application was filed in English (French was selected as the second language).

A transfer of the trademark registration was recorded on April 30, 2023. Change of name and professional address of the trademark registration was recorded on April 29, 2024.

Goods And Services

  • The mark was filed in class 1 with following description of goods:
    1. Chemicals
    2. Industrial chemicals
    3. Glue and adhesives for industrial purposes
    4. Plant growth regulating preparations
    5. Fertilizers
    6. Plastics [raw materials]
    7. Microorganism preparations other than for medical or veterinary use
    8. Bacterial preparations other than for medical or veterinary use
    9. Chemicals for agricultural purposes
    10. Cultures of microorganisms other than for medical and veterinary use
    11. Protein for human consumption
    12. Protein for animal consumption.
  • The mark was filed in class 5 with Pharmaceutical preparations and other preparations for destroying vermin, fungicides, herbicides.
  • The mark was filed in class 29 with following description of goods:
    1. Fruit-based, vegetablebased, bean-based or nut-based snacks
    2. Edible oils and fats
    3. Milk products
    4. Meat for human consumption [fresh, chilled or frozen]
    5. Eggs
    6. Fresh, chilled or frozen edible aquatic animals (not live)
    7. Frozen vegetables
    8. Frozen fruits
    9. Processed meat products
    10. Processed seafood products
    11. Processed vegetables and fruits
    12. Fried tofu pieces [Abura-age]
    13. Freeze-dried tofu pieces [Kohri-dofu]
    14. Jelly made from devils' tongue root [Konnyaku]
    15. Soya milk
    16. Tofu
    17. Fermented soybeans [Natto]
    18. Processed eggs
    19. Pre-cooked curry stew, stew and soup mixes
    20. Dried flakes of laver for sprinkling on rice in hot water [Ochazuke-nori]
    21. Furi-kake [dried flakes of fish, meat, vegetables or seaweed]
    22. Side-dish made of fermented soybean [Name-mono]
    23. Preserved pulses.
  • The mark was filed in class 30 with following description of goods:
    1. Binding agents for ice cream
    2. Meat tenderizers for household purposes
    3. Preparations for stiffening whipped cream
    4. Aromatic preparations for food, not from essential oils
    5. Tea
    6. Prepared coffee and coffee-based beverages
    7. Cocoa [roasted, powdered, granulated, or in drinks]
    8. Ice
    9. Sweets, desserts other than fruit-based, vegetablebased, bean-based or nut-based
    10. Bread and buns
    11. Sandwiches
    12. Steamed buns stuffed with minced meat [Chuka-manjuh]
    13. Hamburgers [sandwiches]
    14. Pizzas
    15. Hot dog sandwiches
    16. Meat pies
    17. Seasonings [other than spices]
    18. Spices
    19. Ice cream mixes
    20. Sherbet mixes
    21. Unroasted coffee beans
    22. Cereal preparations
    23. Chocolate spread
    24. Chinese stuffed dumplings [Gyoza, cooked]
    25. Chinese steamed dumplings [Shumai, cooked]
    26. Sushi
    27. Fried balls of batter mix with small pieces of octopus [Takoyaki]
    28. Boxed lunches consisting of rice, with added meat, fish or vegetables
    29. Ravioli
    30. Yeast powder
    31. Koji [fermented malted rice]
    32. Yeast
    33. Baking powder
    34. Instant confectionery mixes
    35. Pasta sauce
    36. By-product of rice for food [Sake lees]
    37. Husked rice
    38. Husked oats
    39. Husked barley
    40. Gluten for food
    41. Flour.
  • The mark was filed in class 31 with following description of goods:
    1. Wreaths of natural flowers for ceremonies or funerals
    2. Fishing baits
    3. Hops, unprocessed
    4. Edible aquatic animals, live
    5. Edible seaweeds, unprocessed
    6. Vegetables, fresh
    7. Sugar crops
    8. Fruit, fresh
    9. Malt, not for food
    10. Foxtail millet, unprocessed
    11. Proso millet, unprocessed
    12. Sesame, unprocessed
    13. Buckwheat, unprocessed
    14. Corn [unprocessed grain]
    15. Japanese barnyard millet, unprocessed
    16. Wheat, barley and oats, unprocessed
    17. Rice, unprocessed
    18. Sorghum, unprocessed
    19. Animal foodstuffs
    20. Seeds and bulbs
    21. Trees
    22. Grasses [plants]
    23. Turf, natural
    24. Dried flowers
    25. Seedlings
    26. Saplings
    27. Flowers [natural]
    28. Pasture grass
    29. Potted dwarfed trees [Bonsai]
    30. Live mammals, fish [not for food], birds and insects
    31. Silkworm eggs
    32. Cocoons for silkworm breeding
    33. Eggs for hatching
    34. Urushi tree seeds
    35. Rough cork
    36. Palm tree leaves, unworked.
  • The mark was filed in class 32 with following description of goods:
    1. Beer
    2. Carbonated drinks [refreshing beverages]
    3. Fruit juices
    4. Vegetable juices [beverages]
    5. Extracts of hops for making beer
    6. Whey beverages.
  • The mark was filed in class 41 with Educational and instruction services relating to arts, crafts, sports or general knowledge and Teaching in the field of agriculture..
  • The mark was filed in class 42 with Testing, inspection or research on agriculture, livestock breeding or fisheries.
  • The mark was filed in class 44 with following description of goods:
    1. Garden tree planting
    2. Garden or flower bed care
    3. Fertilizer spreading
    4. Advisory and consultancy services relating to the use of agricultural and horticultural fertilizers
    5. Weed killing
    6. Vermin exterminating [for agriculture, aquaculture, horticulture or forestry]
    7. Providing information and advice relating to vermin exterminating, weed killing, mold and bacterial removal for agriculture, horticulture or forestry.