019219914

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July 17, 2025

Trademark Summary

The trademark application was filed by S & B FOODS INC., a corporation established under the laws of Japan (the "Applicant"). Application under examination.

The application was filed in English (German was selected as the second language).

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Instant or pre-cooked curry stew
  2. Prepared and prepackaged meals consisting of meat, fish and/or vegetables with curry sauce
  3. Instant or pre-cooked stew
  4. Instant or pre-cooked brown stew
  5. Instant or pre-cooked Hayashi rice stew
  6. Instant or pre-cooked hashed meat stew
  7. Instant or pre-cooked gravy stew
  8. Instant or pre-cooked soup
  9. Instant or pre-cooked miso soup
  10. Vegetables, processed
  11. Processed seafood products
  12. Pickled plum paste, neri-ume
  13. Edible oils and fats
  14. Processed chili peppers
  15. Sauteed onion
  16. Preserved, frozen, dried and cooked fruits and vegetables.
• The mark was filed in class 30 with following description of goods:
  
  1. Spices
  2. Mixed spice powder
  3. Powdered spices
  4. Curry powder
  5. Curry sauce
  6. Curry sauce mix
  7. White stew mix
  8. Brown stew mix
  9. Hayashi rice sauce mix
  10. Hashed meat sauce mix
  11. Gravy sauce mix
  12. Pasta sauce
  13. Spaghetti sauce
  14. Garlic paste [condiment]
  15. Wasabi paste
  16. Prepared wasabi
  17. Wasabi powder [Japanese horseradish]
  18. Horseradish powder
  19. Wasabi sauce
  20. Chili oil for use as a seasoning or condiment
  21. Onion powder mix
  22. Kimchee-flavored marinade
  23. Prepared spicy citrus paste
  24. Prepared Japanese-style chili paste
  25. Chili pepper powder
  26. Assorted chili pepper powder
  27. Prepared hot mustard
  28. Mustard powder
  29. Seasoned salt and pepper
  30. Peppers [seasonings]
  31. Sansho powder [Japanese pepper seasoning]
  32. Ginger paste [seasoning]
  33. " Processed garlic for use as seasoning
  34. Grated radish and red pepper, momiji-oroshi
  35. Grated radish paste [condiment]
  36. Basil paste for use as a seasoning
  37. Japanese shiso paste [condiment]
  38. Green onion salt paste [condiment]
  39. Lemon paste [condiment]
  40. Seasonings
  41. Seasoning pastes
  42. Seasoning preparations
  43. Seasoning mixes
  44. Japanese seasoning and soup mix
  45. Umami Topping, namely, crunchy garlic with chili oil, crunchy flake type chili
  46. Table salt mixed with sesame seeds
  47. Rice, pasta and noodles
  48. Boxed lunches consisting primarily of rice
  49. Sauces and other condiments.